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From the crispy and light turon to the heavier pancit and siopao recipes, there are different meryenda recipes for different preferences—all equally tasty! A feast for the senses (sight, smell, and taste alike), these snacks are sure to give you a boost and finish your day off with the same energy you had when you started!
- Biko Recipe
Biko is a Filipino rice cake made from sticky rice (locally...
- Biko Recipe
6 Απρ 2020 · In the Philippines, Filipinos eat merienda twice a day between breakfast and lunch, and between lunch and dinner. It’s vital to most Filipino Moms to serve snacks in the table aside from meals. To give you a bit of information, merienda is actually a Spanish legacy.
18 Απρ 2020 · Whip up quick and delicious Pinoy merienda recipes in minutes! Satisfy your cravings with easy homemade ideas for classic Pinoy merienda.
Biko is a Filipino rice cake made from sticky rice (locally known as malagkit), coconut milk, and brown sugar. Like other rice cakes, this is referred to as kakanin (derived from the word “kanin” which means rice) and is often eaten as dessert or meryenda (mid-afternoon snack).
There are a ton of delicious and delectable sweet desserts that every Filipino grew to love. There’s the iconic Leche Flan, Bibingka, Puto Bumbong, Kutsinta, […] Everybody loves the good old chocolate chip cookies. Whether you’re already an adult now or just a teenager, there will always be a part of […] Ah, bread.
16 Φεβ 2023 · Ginataang Mais at Malagkit or sweet corn and rice porridge with coconut milk is a simple and easy-to-cook treat that can be enjoyed as a dessert, or something to have for breakfast. It is also a perfect meryenda food.
9 Μαΐ 2020 · These Filipino recipes for merienda or your mid-day snacks are easy to make and don't need more than 5 main ingredients.
