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  1. The nutty, crunchy topping of this Blueberry Crumb Pie is a great contrast to the juicy fruit filling. Preheat oven to 400°. Spray a 9-inch deep-dish pie plate with cooking spray. On a lightly floured surface, unroll piecrusts, and stack together.

  2. Ingredients. 1 15-ounce package rolled refrigerated unbaked piecrusts 2 crusts. 3 pints blueberries. 3/4 cup sugar. 1/3 cup quick-cooking tapioca. 2 teaspoons finely grated lemon zest. 1 tablespoon freshly squeezed lemon juice. 1/4 teaspoon ground cinnamon. Directions. Preheat oven to 400°F.

  3. 4 Οκτ 2024 · Cooking time: 45 mins. Quick, easy, and delicious, this Blueberry Crumble Pie recipe is semi-homemade with a refrigerated crust, sweet fresh or frozen blueberries, and a crispy crumb topping.

  4. 13 Νοε 2023 · This blueberry crumble pie is topped with a cinnamon-oat topping and can be made with fresh or frozen berries. This family-favorite recipe is so easy.

  5. Ingredients. ½ (14.1-ounce) package refrigerated pie crusts, thawed. ¾ cup chopped pecans or walnuts. 2 (3-ounce) packages cream cheese, room temperature. 1 cup confectioners' sugar. 1 cup heavy whipping cream. ¼ cup granulated sugar. 1 (21-ounce) can blueberry pie filling. Directions. Preheat oven to 425˚F.

  6. The Lady & Sons Blueberry Cream Pie ( Paula Deen ) "Eating this Paula Deen Classic is like throwing a party in your mouth. The crunch of the toasted nuts in the crust contrast beautifully with the cool creamy filling; while the blueberries just pop open with each bite.

  7. Recipe courtesy of Food Network Kitchen. From: Food Network Magazine. Blueberry Crumb Pie. 0 Reviews. Level: Easy. Total: 3 hr. Prep: 1 hr 25 min. Cook: 1 hr 35 min. Yield: 8 servings....

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