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5 Ιουλ 2024 · Jump to Recipe. While not a very widely used spread, this hot pepper mustard is a delicious, spicy treat that's addictive. The ingredients seem odd, but the combination of peppers and mustard creates a slight pickle-like sweetness with just the right amount of heat! Prep Time 20 mins. Cook Time 25 mins.
10 Οκτ 2018 · Hot Pepper Mustard – Maria Makes: Hot water bath canning recipe for amazing, spicy, tangy, sweet condiment you never knew you always wanted! Kind of a hybrid between pepper relish and mustard, and it is SO SO good. Perfect for gift giving!
Jars of hot pepper mustard canned and ready to use as a condiment or as a dip for pretzels and chips. Best of all, it is simple to make! With just 8 ingredients and the help of a food processor you can have everything ready for canning in under 20 minutes!
12 Μαΐ 2023 · If you love mustard, then this recipe is for you. Mustard has a rich and complex taste that this recipe takes to another level, incorporating super spicy peppers like jalapenos and habaneros with milder varieties such as banana peppers and poblanos.
Some people like to add peppercorns or mustard seeds. Add whatever you like! Peppers to use - you can mix a few kinds of hot peppers in the same jar. In fact, you can use this recipe to can sweet peppers as well. If you only use hot peppers the result will be super spicy.
4 Σεπ 2024 · 83. Ingredients: 1 qt. prepared yellow mustard. 1 qt. cider vinegar. 6 cups sugar. 11⁄4 cups flour. 11⁄2 cups water. 1 tsp. salt. 40 medium banana peppers. Directions: Seed and chop peppers. A...
31 Αυγ 2017 · Pickling peppers using the hot water bath canning method allows you to preserve them for long periods, ensuring you have a supply of flavorful peppers year-round. Pickling imparts a tangy, vinegary flavor to peppers, creating a delicious and versatile condiment or snack.