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Phosphorus Food Guide Vegetables Low phosphorus 100 mg or less per serving Vegetables Serving size Phosphorus (mg) Asparagus 4 spears 32 Beans, green/yellow snap ½ cup 21 Beets (canned) ½ cup 33 Broccoli ½ cup 29 Cabbage (green or red) ½ cup8 Carrots ½ cup 24 Cauliflower ½ cup 22 Celery ½ cup 15 Corn, kernel ½ cup 69 Corn, creamed in can ½ cup 66 Cucumber (without skin) ½ cup 11
Phosphorus overview for health professionals. Research health effects, dosing, sources, deficiency symptoms, side effects, and interactions here.
And tracking the amount of phosphorus you eat can be tough because phosphorus is not listed on a standard nutrition label. Download the guide to learn the amount of phosphorus in many common foods and know which foods are considered low, medium and high sources of phosphorus.
11 Ιαν 2021 · How much phosphorus you need per day changes according to your age, sex and life-stage. The dietary reference value (DRV)* for healthy adults (over the age of 18), including during pregnancy and lactation, is 550 mg of phosphorus per day. We can get enough phosphorus from our diets by eating a variety of foods.
1 Ιουλ 2024 · Many types of foods contain phosphorus: dairy products, eggs, meat, poultry, fish, vegetables, legumes, nuts, and whole grains. In the US, dairy products provide around 20% of the recommended amount of phosphorus, and bakery products about 10%. The absorption rate of phosphorus ranges from 40 to 70%. Phosphorus derived from an animal source has ...
The UL for phosphorus for adult men and women ages 19-70 years old is 4,000 mg daily, and for older adults 71+ years, 3,000 mg daily. The UL for pregnant and lactating women ages 14-50 years is 3,500 and 4,000 mg, respectively.
Utilizing the 1994 CSFII intake data, adjusted for day-to-day variations (Nusser et al., 1996), the median phosphorus intake for men, aged 51 through 70 years, is 1,274 mg (41.1 mmol)/day (see Appendix D). All of the men, aged 51 through 70 years, had phosphorus intakes in amounts above the EAR.
