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The heart and lungs are both located in a region of the pig known as the thoracic cavity, which is separated from the digestive system by the diaphragm, a thin, sheet-like muscle. Between the lungs we find the heart swaddled in the pericardial sac.
1 Δεκ 2018 · The respiratory system of the pig commences at the nostrils which lead into two nasal passages. These contain the dorsal and ventral turbinate bones. (Fig.1-8).
24 Μαρ 2023 · The liver, pancreas, and gallbladder are also part of the digestive system. In addition to filtering out toxins from the blood and making glycogen, the liver secretes bile into the small intestine; excess bile is stored in the gallbladder.
The right lung consists of the upper, middle, caudal, and accessory lobes, whereas the left lung consists of the upper and caudal lobes. The left lung is ventilated through the left bronchus.
the two lungs Structure: strong muscular organ with four chambers (two atria, two ventricles) Function: pumps blood to lungs and the rest of the body through strong rhythmic contractions Locate the pig’s heart. Locate the aorta (red) and the vena cava (blue). Can you label them on the image?
23 Ιαν 2024 · Respiratory System Structure: The pig's respiratory system includes the nasal passages, trachea, bronchial tubes, and lungs. These organs work together to ensure the pig receives an adequate supply of oxygen and expels carbon dioxide.
Pancreas - A gland attached to the duodenum by a tube, which produces digestive enzymes and insulin. Pars oesophagus - The area of the stomach near the entrance of the oesophagus. A common site for the development of ulcers. Peritoneum - This is the smooth shiny membrane that covers all the surfaces of the abdomen and its contents.