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10 Αυγ 2020 · I started experimenting. Pindo Palm Jam. For palm juice. 2-4 cups of Pindo palm fruits. Water to cover. Using a large saucepan, simmer the palm fruits in the water until soft, about 15 minutes. Cool. Then plunge in your hands and squish, squish, squish until the fruit is separated from the seeds.
3 Απρ 2023 · If you’re a fan of trying exotic flavors or looking for something new and exciting to add to your dessert menu, then you must try pindo palm fruit jelly! ( and other palm fruit jellies ) This sweet treat is a traditional delicacy in many tropical countries, and it’s not hard to see why.
To make pindo palm jelly, you’ll need ripe pindo palm fruit, water, lemon juice, fruit pectin, and sugar. Start by preparing the fruit, cooking it to extract juice, mixing with the other ingredients, and then boiling until the right consistency is achieved before jarring.
The palm trees produce pindo fruit, which has a citrus smell and a succulent taste. The pindo fruit, or “pindo dates,” resemble palm dates. If you have ever wanted to make homemade jelly, try making your own pindo palm jelly.
Here is an easy way to make jelly without adding any sugar or pectin. Just pindo palm fruit and water. 100% All natural fruit preserves. Thanks for watching ...
18 Μαΐ 2024 · Pindo palm jelly isn’t just delicious; it’s also a fantastic way to use up an abundance of Pindo palm fruit if you have a tree nearby. This jelly is packed with flavor, offering a unique combination of sweet and tart that’s hard to resist.
9 Αυγ 2012 · 3 quarts ripe palm fruit. 6 cups water. Simmer fruit in the water in a large saucepan until fruit is softened, about 30 minutes, crushing fruit with a potato masher as it cooks to release juices. Strain fruit through several layers of cheesecloth, discard fruit, measure juice collected.
