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11 Ιουλ 2023 · Preserving fresh basil in oil is an easy process that can extend its shelf life for up to six months without losing quality or nutritional value. To preserve basil, start by washing and completely drying the leaves before cutting them into small pieces.
6 Μαΐ 2021 · There is no need to dispose of unused fresh basil, nor do you need to freeze it or dry it. Instead, try this handy method that will let you keep basil in a wonderfully soft state for months to come.
In this ultimate guide, we will show you the simple yet ingenious method of freezing fresh basil in olive oil, preserving its aroma, color, and taste. Say goodbye to wilted herbs and hello to a fridge filled with aromatic basil cubes, ready to elevate your culinary masterpieces.
2 Αυγ 2021 · There are many ways to freeze basil, and some involve cubes of chopped basil preserved in extra virgin olive oil, but here’s the very basic method for how to freeze basil leaves: Blanch the basil. Throw the basil leaves in boiling water for 10 seconds, then quickly pull them out and put them a bowl of iced water.
2 Νοε 2021 · You can use basil leaves—an aromatic culinary herb—in many recipes, and preserving them correctly will maintain fresh flavor. Learn how to preserve fresh basil for use year-round.
16 Ιαν 2023 · The best and easiest way to freeze basil is to chiffonade the basil, put it into ice cube trays and cover it with olive oil. Pull it out at any time for a kick of summer flavor. If you wish to preserve the bright green flavor of olive oil, blanch it beforehand.
16 Σεπ 2020 · How to preserve it in oil. Once again clean the leaves and let them dry completely as above. Then place them in a glass container (mason jar) and add salt 1-2 teaspoons, shake the jar to make sure all the leaves are salted. Fill the container with olive oil making sure to cover the leaves, close the jar and place it in the refrigerator.
