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  1. 21 Νοε 2022 · There have been a number of exciting developments in the field of GM foods in the last few years, including the first genome-edited GABA tomatoes in Japan and vitamin D enriched tomatoes in...

  2. 29 Ιαν 2014 · The tomatoes are genetically modified, designed by researchers at the UK's John Innes Centre to be packed with anthocyanins, the purple pigment that gives blueberries their hue, says the CBC....

  3. 24 Νοε 2022 · While studies into the benefits of purple tomatoes specifically on humans are still ongoing, one study which fed cancer-prone mice food supplemented with purple tomatoes found they actually lived 30% longer compared to the mice given red tomatoes.

  4. 17 Σεπ 2022 · CNN — It tastes like a tomato, smells like a tomato, and even looks (mostly) like a tomato. There’s just one catch: It’s purple. The USDA has approved a genetically modified purple tomato,...

  5. 18 Ιαν 2023 · Purple tomatoes are a GMO produce developed to have higher anthocyanin levels and provide more health benefits. Discover if they are safe to eat. Skip to content

  6. 8 Μαρ 2022 · The purple tomato contains higher levels of anthocyanins — an antioxidant compound with the potential to help prevent cardiovascular diseases and fight cancer. Anthocyanins also slow down the fruit’s rotting process and doubles its shelf life.

  7. 3 Δεκ 2022 · To produce a purple tomato, the team incorporated genes from snapdragons into the DNA of tomatoes. The end result of these experiments was a unique fruit — and not just because of its color.

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