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1. cooking.nytimes.com › recipes › 1016271Speedy No-Knead Bread Recipe (with Video) - NYT Cooking

   cooking.nytimes.com › recipes › 1016271

   45 minutes, plus 4½ hours' rising. Rating. 5 (2,667) Notes. Read 253 community notes. The original recipe for no-knead bread, which Mark Bittman learned from the baker Jim Lahey, was...

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     We thought we’d landed upon the simplest yeast bread recipe...

   • Excellent White Bread Recipe

     2¼ teaspoons/7 grams active dry yeast (1 package); 1½...

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     A quintessential quick bread, zucchini bread blurs the line...

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     A New England staple loaf composed of cornmeal mush, flour...

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     The word challah originally meant only the small portion of...

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     Nutritional analysis per serving (12 servings) 243 calories;...

   • No-Knead Bread

     It requires no kneading. It uses no special ingredients,...

   • Updated No-Knead Bread

     For a loaf of bread with significantly improved hole...

2. cooking.nytimes.com › recipes › 11376No-Knead Bread Recipe (with Video) - NYT Cooking

   cooking.nytimes.com › recipes › 11376

   13 Σεπ 2024 · It requires no kneading. It uses no special ingredients, equipment or techniques. And it takes very little effort — only time. You will need 24 hours to create the bread, but much of this is...

3. cooking.nytimes.com › recipes › 1022147-updated-no-knead-breadUpdated No-Knead Bread Recipe - NYT Cooking

   cooking.nytimes.com › recipes › 1022147-updated-no-knead-bread

   For a loaf of bread with significantly improved hole structure and flavor compared with this no-knead version, and without much extra work, take a look at our low-knead bread recipe.

4. www.astackofdishes.com › the-famous-ny-times-no-knead-breadThe {Famous} NY Times- No Knead Bread - A Stack of Dishes

   www.astackofdishes.com › the-famous-ny-times-no-knead-bread

   • Αποθηκευμένο αντίγραφο

   10 Φεβ 2013 · A visual guide to how to make the now famous no knead bread. You are going to love me for this recipe.

5. www.nytimes.com › video › diningNo-Knead Bread - The New York Times

   www.nytimes.com › video › dining

   7 Νοε 2006 · Mark Bittman demonstrates how to make no-knead bread. Recent episodes in Mark Bittman. Mark Bittman, author of “The Minimalist” and “How to Cook Everything,” shares the kitchen with some of...

6. www.nytimes.com › 2021/05/03 › diningHow the No-Knead Bread Recipe Changed Baking - The New York Times

   www.nytimes.com › 2021/05/03 › dining

   3 Μαΐ 2021 · The no-knead bread recipe accomplished both of those goals simultaneously. The process is simple: Mix flour, water, salt and yeast in a bowl just until they all come together.

7. www.nytimes.com › 2006/11/08 › diningRecipe: No-Knead Bread - The New York Times

   www.nytimes.com › 2006/11/08 › dining

   8 Νοε 2006 · Share full article. Mark Bittman shows how to make no-knead bread. Ruby Washington/The New York Times. Nov. 8, 2006. Adapted from Jim Lahey, Sullivan Street Bakery. Time: About 1½ hours plus...