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True to form, the menu offers a selection of Bolivian-inspired favourites: chamomile ice cream topped with kiswara flowers, sancha inchi (Inca-peanut) with smoked cream, and tumba (banana passionfruit) with local gourd and gusanito chile.
Diners journey across the incredibly biodiverse Bolivian landscape in just a few mouthfuls. The à la carte offers a taste of earth, land and sea: try the Amazonian potatoes with heart of palm and k’allu (traditional Bolivian salad); arapaima fish with isaño (a radish-like tuber); or lamb with payuje (a sweet, banana-based drink).
3 Νοε 2016 · For the last three years, Gustu in La Paz has been named The Best Restaurant in Bolivia on the Latin America's 50 Best Restaurants list, with a menu and concept promoting 100% local products.
The Quipus Cultural Foundation (QCF) is a non-profit organization established in 1985 by a group of prominent Bolivians.
With a modern and hip décor that features plenty of funky artwork, it’s fast becoming the top place to be seen for Santa Cruz’ young and wealthy socialites. Find out where to eat the best food imaginable in each of Bolivia's main tourist destinations.
Youtube. Gustu. "We believe we can change the world through food". Menu. “We are communicators of the earth and its traditions”. Us. “We believe in gastronomy as an engine of socio-economic progress, equity and inclusion". I + D. "We seek a deep understanding of the Bolivian food culture and the natural pantry, because we know that only ...
27 Ιαν 2020 · If you want to sample Bolivian fine dining for yourself, here are four restaurants you must visit. Gustu, La Paz. Calle 10 300, Esq. Av. Costanera, Calacoto. Celebrated as one of the best restaurants in South America, Gustu has been drawing a crowd since it opened in 2013. It was founded by Noma’s Claus Meyer, a Danish chef and entrepreneur.
