Αποτελέσματα Αναζήτησης
Food Programme (WFP). Rwanda organized three stages of National Dialogues to convene diverse stakeholders in Rwanda’s food systems to find game-changing solutions for the Rwandan context. Given the impact of COVID-19 on gatherings, the dialogues were run virtually. The dialogues were open to all citizens. The three stages were executed as ...
An African food champion with an impact mission at its core, addressing hunger and malnutrition by building resilient food systems and offering consumers nutritious, affordable, and accessible products with inputs sourced from local farmers.
The African Food Fellowship is excited to announce a new strategic partnership with Small Foundation to expand the remit of our food systems leaders network. … Rwanda Food Fellows contribute to Rwanda’s agriculture transformation plan
Africa Improved Foods (AIF) is a public-private partnership involving Royal DSM, Government of Rwanda, IFC, CDC Group and FMO. AIF provides solutions to malnutrition via local production of highly nutritious foods and is operational since December 2016.
There are substantial opportunities to advance Rwanda's food system in terms of provision of sustainable and healthy diets for all while also strengthening livelihoods. These efforts would build on Rwanda's global and regional commitments, utilize a multi-sectoral stakeholder approach and
Rwanda’s food systems transformation will contribute to the achievement of several SDGs, particularly: SDG 1 (end extreme poverty), SDG 2 (zero hunger, improved nutrition, and sustainable agriculture), SDG 8 (decent work
Agro-processing in Rwanda is a flourishing sector that contributes up to a third of Rwanda’s GDP. This sector is a major source of employment and income, thus providing access to food and other necessities to large groups of the population.
