Αποτελέσματα Αναζήτησης
Cut the fresh salmon and the smoked salmon in 1/4-inch dice. Place the salmon in a mixing bowl and add the lime juice, shallots, olive oil, dill, capers, two mustards, salt, and pepper.
Recipe Type Cookbook Page "16 Bean" Pasta e Fagioli: Vegetable: Cooking for Jeffrey: 70: Asparagus & Fennel Soup: Vegetable: Cooking for Jeffrey: 66: Butternut Squash and Apple Soup
Ina Garten’s Salmon Tartare is made with diced fresh and smoked salmon with lime juice, shallots, olive oil, dill, capers, two mustards, salt, and pepper, served alongside toasted seven-grain bread, and takes just 20 minutes to prepare!
Summer Pasta with Grilled Eggplant Sauce. Gazpacho. Tofu Lettuce Wraps
4 MEAT & SEAFOOD Antipasto Board, Go-To Dinners 45 Bay Scallop Ceviche, Cook Like a Pro 27 Blini with Smoked Salmon, Barefoot in Paris 33 Buffalo Chicken Wings, Family Style 36 Caramelized Bacon, Foolproof 31 Caviar Dip, Parties! 78 Chopped Liver, Parties! 58 Crab Cakes with Rémoulade Sauce, Barefoot Contessa Cookbook 44 Crab Strudels, Foolproof 34 Crostini with Tuna Tapenade, How Easy Is ...
Baked Virginia Ham, tbcc 119 Baked Virginia Ham, parties 224 Bangers & Mustard Mash, easy 136 Easy Provencal Lamb, easy 134 Foolproof Ribs with Barbecue Sauce, fool 141 Four-Hour Lamb with French Flageolets, fool 138 Greek Lamb with Yogurt Mint Sauce, easy 131 Grilled Leg of Lamb, parties 110 Herbed Pork Tenderloins with Apple Chutney, ahead ...
4 APPETIZERS MEAT & SEAFOOD Bay Scallop Ceviche, Cook Like a Pro 27 Blini with Smoked Salmon, Barefoot in Paris 33 Buffalo Chicken Wings, Family Style 36 Caramelized Bacon, Foolproof 31 Caviar Dip, Parties! 78 Chopped Liver, Parties! 58 Crab Cakes with Rémoulade Sauce, Barefoot Contessa Cookbook 44 Crab Strudels, Foolproof 34 Crostini with Tuna Tapenade, How Easy Is That? 47 ...
