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  1. 28 Νοε 2023 · A creamy Swiss and Parmesan sauce poured over tender thinly sliced potatoes to make the smoothest most velvety cheesy scalloped potatoes ever.

  2. 7 Φεβ 2024 · These simple, yummy, cheesy scalloped potatoes are baked in a homemade white sauce flavored with Swiss cheese.

  3. 28 Σεπ 2011 · The Best Canadian Swiss Cheese Scalloped Potatoes. This creamy layered potato dish is a hearty accompaniment to any roast. Slice the potatoes with a mandoline or a food processor with the blade attachment to reduce prep time. For a crisp top, broil for 2 to 3 minutes or until golden.

  4. Add herbed cheese, swiss, cheddar, garlic, salt, pepper and nutmeg. Stir until cheese melts. Peel and slice potatoes into 1/4 inch slices. Layer potatoes and sauce alternately in a buttered 9 inch casserole dish, ending with the sauce. Sprinkle with parmesan. Bake in preheated 350°F oven for 1 1/2 hours. Let stand for 5 to 10 minutes before ...

  5. 25 Ιουν 2024 · Indulge in the ultimate comfort food with this scrumptious flour-free scalloped potatoes, a gluten-free delight perfect for any occasion. Experience the delectable blend of Swiss and parmesan cheeses, savory seasonings and silky sauce, all-enveloping tender potato slices in a heavenly side dish.

  6. 14 Νοε 2022 · Swiss Cheese Scalloped Potatoes. November 14, 2022. So versatile, not to mention creamy and delicious! Ingredients: 3 cups whipping cream. 3 cups half-and-half. 2 t. minced garlic. 1/3 t. salt. ½ t. pepper. 5 cups (about 1 ½ pounds) Yukon gold potatoes, sliced 1/8 inch thick. ½ cup and ¼ cup grated Swiss cheese, divided.

  7. The Best Scalloped Potatoes are easier to make than you might think! This cheesy scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese to make this total comfort food.

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