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  1. cooking a good meal some tips 1 Light the fire at least 20 minutes before you need to start cooking. 2 As soon as the fire is going, fill the hot water dixie at least half full with water and put it on

  2. By mastering camp meal prep, you’ll ensure that you and your Scout buddies are well-fed, energized, and ready for any challenge your campout may present. From understanding the importance of ingredient lists, to learning to craft a nutritious menu, you’re now prepared for any camp meal prep ahead!

  3. Food or menus can get boring year after year if you don’t try something different! This book would not have been completed without the efforts from all of the leaders who contributed to it.

  4. www.scouts.org.uk › planning-your-programme › outdoor-in-24Scouts - Camp menu guidance

    Encouraging camp safety and healthy eating, here’s some guidance on how to plan an enjoyable menu for everyone. Menu planning is an essential aspect of any successful Scouts adventure, as it directly impacts people's energy levels. When designing a menu for Scouts, it's crucial to strike a balance between energising and comforting foods.

  5. Our local Scout Group has these tried and tested scout camping recipes including an award winning menu for the scout camp dinner competition. Browse through for loads of ideas and easy recipes.

  6. The idea of this cookbook is to inspire some variety in your campfire meals, so we’ve stayed away from the traditional recipes like S’mores, chocolate bananas, twists (dampers), camp stew, and baked

  7. Camping food tastes best when you make it yourself from an easy recipe whether its chicken in a ductch oven or some dessert over an open campfire. Try a recipe that your troop has not used before and broaden the breakfast, lunch, and dinner menus your scouts use.

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