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  1. At the confluence of fine dining and backcountry innovation you will find Shannon Waters and her backcountry cuisine, playfully dubbed Gastro Gnome. While the company is still in its infancy, the culinary skills and recipes have been in the works since long before Waters arrived in Bozeman.

  2. 22 Νοε 2021 · On the eve of Gastro Gnome’s 1 Year Anniversary, roughly four and a half years after that first freeze-dried experience, a stupid amount of persistence and rebellious nature combined with a deep passion for flavor has proven that it’s possible to change the status quo for backcountry meals.

  3. It is with profound grief and sadness that we announce the sudden passing of Shannon Waters on Wednesday, May 15, 2024, at Hamilton General Hospital at the age of 48 surrounded by loved ones.

  4. Shannon Waters, the founder and owner of Gastro Gnome, shares how she came to appreciate the great outdoors and veterans.

  5. 26 Μαΐ 2024 · 3:00 pm - 6:00 pm. Sunday, May 26, 2024. The Prohibition Warehouse. 56 King St N. Waterloo, Ontario, Canada. Get Directions. Charities for to donate to in memory of Shannon Waters.

  6. 15 Σεπ 2009 · Shannon Waters is Marine Corps proud. Her family is proud of her. But she has a big goal and she has 39 days to reach it, starting Thursday. Waters, 45, is one of the lucky few. She was selected from 10s of thousands of applicants to appear on CBS’ “Survivor,” the most popular reality TV show EVER.

  7. Formally trained at The French Culinary Institute in New York, she went on to hold positions at some of the best restaurants in the country and gain skills and technique from renowned Chefs. Her love of cooking and the outdoors collided when she packed a heavy cast iron pan into the backcountry.

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