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11 Ιαν 2021 · Easy dinner to the rescue with my One Pan Pork Chops and Potatoes! This go-to spice mixture is packed with flavor and couldn't be more simple to throw together. Guarantee a hot, homemade meal any night of the week.
Preheat oven to 425°F (220°C). Wash and scrub the potatoes and cut larger potatoes in half (you want them all about the same size). Place the potatoes in a large bowl and drizzle oil over top and then season with salt and pepper. Place them in a single layer on a rimmed baking sheet.
Tender, juicy and delicious pork chops are baked alongside potatoes for a complete meal in one pan. This family-friendly recipe is easy to feed a hungry family with minimum effort. The preparation time is less than 15 minutes, then put the sheet pan in the oven and let it do the rest of the work!
25 Νοε 2022 · Pork Chop Recipes. Pan Fried. Skillet Pork Chops with Potatoes and Onion. 4.5. (846) 636 Reviews. 30 Photos. A great cold-weather dish that takes little prep time and yields tender chops. Submitted by chefjenwin. Updated on November 25, 2022. Tested by. Allrecipes Test Kitchen. 30. Prep Time: 20 mins. Cook Time: 50 mins. Total Time: 1 hr 10 mins.
28 Φεβ 2020 · This simplicity is actual the secret to this recipe's success. A clever stovetop-to-oven technique allows both the pork and potatoes to cook perfectly while giving the garlic time to mellow and infuse, so it flavors—but doesn't overpower—the dish.
23 ώρες πριν · Season pork with salt, pepper, and paprika. Add butter and vegetable oil to a large, heavy skillet on medium-high heat. Sear the pork on both sides until the pork is cooked through, about 8-10 minutes total. Remove pork chops, add in chicken broth, Dijon mustard and heavy cream. Bring to a simmer for 4-5 minutes until thickened.
WahooThatWasGood. 5. THE best Pork Chops ever! This was one of the first TS meals I prepared and it was a major hit. Even my 8 year old asked for seconds. I absolutely loved the slightly sweet yet tangy combination of the sauces. And it was so quick and easy to prepare. We'll definitely be having this again soon! MrsC12.
