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  1. 25 Απρ 2019 · Smoked venison backstrap made in a pellet smoker (or in the oven). This recipe makes a moist and tender cut of deer meat that rivals filet mignon.

  2. 6 Αυγ 2023 · Learn how to smoke a tender and juicy venison backstrap with a salty rub and a low-temperature smoker. Follow the chef's notes and tips for the best results and variations.

  3. 2 Αυγ 2024 · Learn how to smoke venison backstrap, a tender and flavorful cut of wild game, with this easy and delicious recipe. Find tips for seasoning, smoking, and pairing beer with this dish.

  4. 19 Νοε 2021 · A mouthwatering smoked venison backstrap recipe with an easy fresh herb brine. Learn how to perfectly smoke the perfect venison loin for any occasion.

  5. 5 Απρ 2021 · Learn how to smoke venison loin to medium-rare with a long smoke and a salt cure. This method works for any red meat animal, from deer to cow, and makes a tender and delicious sandwich meat.

  6. 17 Ιουλ 2023 · This smoked venison backstrap recipe is a fun smoky twist on the classic grilled backstrap. With its tender texture, smoky essence, salty goodness, and unique flavor, this is the perfect way to enjoy this great cut of meat. Give it a try today!

  7. 3 Φεβ 2024 · Deliciously soft and perfectly cooked to medium rare this smoked venison backstrap has a tasty rub and is smoked over a low heat for the perfect doneness.

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