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  1. 25 Ιαν 2022 · Bibim guksu is a light and delicious cold noodle salad dish. It’s seasoned with spicy, sweet and tangy Korean chilli dressing. If you’re looking for an easy meal with a little bit of zing, this is what you need!

  2. 8 Φεβ 2022 · Bibimbap (비빔밥) is a large bowl of rice topped with an array of individually prepared vegetables and meat and served with a gochujang (고추장) sauce. Bibim means mixing, and bap means rice. The mixing usually happens at the table by the diner.

  3. 7 Ιαν 2008 · Today’s recipe is bibimbap, a super-popular Korean dish you might have heard about already! It’s made of a bowl of rice, sautéed and seasoned vegetables (namul: 나물), a bit of hot pepper paste (gochujang: 고추장), and usually a bit of seasoned raw beef, too (yukhoe: 육회).

  4. 12 Ιουλ 2022 · The secret that brings all the green veggies together is a yummy Korean salad dressing. It’s made with soy sauce, sugar, rice vinegar, and Korean fish sauce. It makes this salad lovely and sweet, yet terrifically tangy. Delish!

  5. 15 Οκτ 2024 · Nurungji is the South Korean version of scorched rice—a crispy and nutty layer of golden-brown rice that forms at the bottom of the pan. This simple snack is prepared with pre-cooked rice, or it can be a by-product of cooking rice.

  6. 30 Ιουλ 2019 · 15 quick and easy Korean salads to go with any meals, including vegan recipes, kimchi-like salads, hearty salads and creamy salads that kids will love.

  7. 31 Μαΐ 2019 · Bibimbap – Trust the Koreans to transform the humble rice bowl into a recipe that’s revered all around the world! With a kaleidoscope of seasoned sautéed vegetables, Korean marinated beef, and the signature fried egg, the thing that really seals the deal is the bright red, spicy Bibimbap Sauce that I can’t get enough of.

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