Αποτελέσματα Αναζήτησης
25 Μαρ 2023 · PDF | Agriculture and food production have long been called upon to become more sustainable in order to contribute positively to the transformations... | Find, read and cite all the research...
1 Ιαν 2018 · Food security is defined as a situation that exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs...
1 Αυγ 2020 · In order to clarify the issues, Food: The Key Concepts distills food choices down to three competing considerations: consumer identity; matters of convenience and price; and an awareness of the...
The Food Law Code of Practice (England) (the Code) is issued under Section 40(1) of The Food Safety Act 1990, Regulation 6(1) of The Official Feed and Food Controls (England) Regulations 2009 and...
The Codex Alimentarius, or “Food Code”, is a collection of international standards, guidelines and codes of practice to protect the health of consumers and ensure fair practices in the food trade.
principles and codes of practice for farm management that can contribute to achieving sustainable agriculture and rural development (SARD) by improving food safety and quality, environmental sustainability and social welfare. In recent years, a multiplicity of GAP codes of practice have been developed to promote improved agricultural practices
throughout the food chain to provide food that is safe and suitable for consumption; • provide guidance on the application of HACCP principles; • clarify the relationship between GHPs and HACCP; and • provide the basis on which sector and product-specific codes of practice can be established.
