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  1. If we eat sugar on a regular basis, the chemicals build up in our bodies affecting our liver and some other internal organs, which can eventually lead to liver damage. When the liver is damaged, fatty or inflamed, it can’t work as efficiently as a healthy liver.

  2. To prospectively assess the association between sugar-sweetened beverages (SSB), added sugar, and total fructose and serum concentrations of liver enzymes among healthy, reproductive-age women.

  3. This review aims to discuss the role of dietary sugar in NAFLD pathogenesis, the health and economic burden, and the promising potential of sugar reduction to improve health outcomes for patients with this chronic liver disease.

  4. 19 Μαρ 2021 · Consuming moderate amounts of specific types of sugar may double the production of fat in the liver. This in turn can lead to the development of fatty liver disease and type 2 diabetes. A...

  5. In summary, there has been a marked rise in sugar and HFCS intake that has paralleled the rise of NAFLD. Experimentally, the fructose component of sugar and HFCS appears to have a major role in inducing fatty liver by both stimulating de novo lipogenesis and blocking β-fatty acid oxidation.

  6. 24 Αυγ 2009 · A prudent upper limit of intake is half of the discretionary calorie allowance, which for most American women is no more than 100 calories per day and for most American men is no more than 150 calories per day from added sugars.

  7. 8 Ιουν 2022 · This review describes the relationship between DM and non-alcoholic fatty liver disease, the pathophysiological rationale behind this relationship, and its clinical relevance and outcomes. Figure 1 reflects the main mechanisms involved in the physiopathology of NAFLD in different types of diabetes. Figure 1.

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