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  1. 14 Ιουν 2024 · Non-celiac gluten sensitivity causes some signs and symptoms associated with celiac disease — including abdominal pain, bloating, diarrhea, constipation, "foggy brain," rash or headache — even though there is no damage to the tissues of the small intestine. Studies show that the immune system plays a role, but the process isn't well understood.

  2. Digestive symptoms for adults include: Diarrhea. Fatigue. Weight loss. Bloating and gas. Abdominal pain. Nausea and vomiting. Constipation. However, more than half the adults with celiac disease have symptoms that are not related to the digestive system, including: Anemia, usually from iron deficiency due to decreased iron absorption.

  3. Medical follow-up at regular intervals can ensure that your symptoms have responded to a gluten-free diet. Your health care team may monitor your response with blood tests. Nutritional markers also are checked regularly. For most people with celiac disease, eating a gluten-free diet allows the small intestine to heal.

  4. 1 Δεκ 2019 · Nonresponsive CD is a common clinical problem characterized by persistent or recurrent symptoms after starting a gluten-free diet. 93 The most common symptoms are diarrhea, abdominal pain, weight loss, fatigue, and bloating. 94 The first step in the work-up of patients with persistent or recurrent symptoms is a meticulous review of the evidence ...

  5. 30 Οκτ 2017 · A gluten-free diet helps manage symptoms of celiac disease and other medical conditions associated with gluten. Find out how it can affect your overall nutritional needs. May 6, 2022

  6. 1 Οκτ 2015 · In adults, food intolerance usually presents with gastrointestinal symptoms including bloating, flatulence, diarrhea, abdominal pain, or nausea and generally does not cause life-threatening reactions.

  7. 2 Ιουλ 2016 · Less common symptoms of celiac disease can include an itchy, burning rash, called dermatitis herpetiformis, as well as heartburn, headaches, fatigue and joint pain, among others. When celiac disease doesn’t cause symptoms, following a gluten-free diet may seem like an unnecessary challenge.