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  1. Margarine or butter — which side are you on? If reducing your cholesterol is a priority, these heart-healthy margarine brands will steer you in the right direction.

  2. Margarine fortified with plant sterols or stanol esters reduces serum total and LDL cholesterol concentrations in subjects with mild hyper-cholesterolemia. Findings suggest that long-term use of sitostanol ester margarine as a sub-stitute for part of normal dietary saturated fat has favorable effects.3'6"8.

  3. 3 Δεκ 2020 · Margarine- 60 to 100 calories with 0.5 to 2 grams of saturated fat in one tablespoon. Margarine may contain trans fat, which raises LDL (bad) cholesterol, lowers HDL (good) cholesterol and makes ...

  4. 29 Ιαν 2020 · Healthier alternatives to butter or margarine include olive oil and other vegetable oil–based spreads, which contain beneficial mono- and polyunsaturated fats. Next time you tear into a warm loaf of bread or roll, consider dipping it in olive oil rather than coating it in butter.

  5. Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Promise, Activ, Light, 35% Vegetable Oil Spread - Unilever

  6. When consumers stop using Take Control or Benecol, and have not changed other aspects of their lifestyle, their cholesterol levels rise to their previous levels within a week. Compared to medicine that lowers cholesterol, these new margarines are less expensive but not as effective in reducing blood cholesterol.

  7. Formerly Take Control. 55% less fat and calories than margarine. Clinically proven to help lower cholesterol as part of a diet low in saturated fat and cholesterol. 0 g trans fat per serving [contains 5 g fat (0.5 g sat. fat), 0 g trans fat per serving]. No hydrogenated oils.

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