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11 Δεκ 2017 · The most scrumtpious Greek Gyros Recipe. Marinated overnight and served with an easy to make Tzatziki. Plus: Complete picture tutorial .
14 Σεπ 2021 · This homemade traditional Greek pork gyros is the real deal and better than anything you can get at a restaurant. Brined, then marinated, and cooked on a vertical rotisserie in the oven, it would also be perfect for the grill.
The secret ingredient in this traditional Greek pork gyros recipe is adding a tiny bit of honey and vinegar to the marinade to break the intense pork meat texture. Marinading your pork gyros in the fridge for at least a couple of hours will allow the spices to infuse the gyros and give it the desired aromas.
Homemade pork gyros by the Greek chef Akis Petretzikis. A step-by-step recipe for this classic delicacy, served with pitas, tzatziki, and fries!
20 Σεπ 2017 · Ingredients. 1 pork tenderloin 400 g. 1 medium onion. 3 sprigs rosemary. 3 sprigs oregano. 2 cloves of garlic, crushed whole. 5 tablespoons Olive Oil. 5 + 2 tablespoons white wine vinegar. coarse salt. pepper. 1 teaspoon honey. Tzatziki Sauce. Greek pita bread. Directions.
Greek pork gyros. ΔΗΜΗΤΡΗΣ ΣΚΑΡΜΟΥΤΣΟΣ. 09 ΜΑΪΟΥ 2017. Make your own homemade, traditional Greek pork gyros and wrap it up in a pita bread, garnished with a nice, cooling tzatziki sauce, tomato and onion slices if you like! Best meal ever! Serves 4 Preparation: 15′ + 5h waiting Cooks in: 1h Ready in: 1:15′. Ingredients. 1 kg pork pancetta.
Juicy and crunchy pork souvlaki ( skewers / suvlaki / suflaki ) paired with creamy tzatziki sauce and fluffy pita breads! The pork is first marinated to soak up all the wonderful Mediterranean flavours and then grilled to high temperature, to get all crunchy and nicely coloured.