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22 Αυγ 2019 · How to Make Gopalkala Recipe – A traditional Maharashtrian dish made with flattened rice, yogurt, cucumber and spices. An authentic recipe for Janmshtami or Gokulashtami.
14 Αυγ 2023 · Maswadi is a traditional Maharashtrian dish cooked with steamed besan (gram flour) rolled with spicy coconut, peanuts, and sesame seeds stuffing. Maswadi is often paired with spicy onion and garlic-based curry made with Goda Masala and is served with Roti or Bhakri.
Get the favourite recipes of Maharashtra from Pav Bhaji, Mastani, Aamras, Misal Pav, Katachi Amti & more. Simple to follow Maharashtrian Recipes for you.
Collection of 90 Tasty Maharashtrian Recipes. It includes breakfast, main course, snacks and sweets recipes.
Looking for a good vegetarian Maharashtrian recipes? You are at the right place. You’ll find authentic recipes (like varan, matki usal), mumbai street food (like vada pav, sabudana vada), sweets (like puran poli, shrikhand), breakfast (like poori bhaji) and many more!
1 Αυγ 2020 · Maharashtrian cuisine is a zesty and spicy one, which makes abundant use of aromatic and flavourful ingredients like kokum, peanuts, sesame seeds, chillies, dagad phool, charoli. Chawal Bhakri. Phulkas and rotis are famous all over India, but Maharashtrian cuisine includes a range of unique rotis.