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  1. 1 Απρ 2024 · These veggie chips are a crunchy, crispy and a guilt-free snack that takes just 20 minutes to make! Low in calories and fat, and so much better than store bought! Watch the video below to see how I make it in my kitchen.

  2. 18 Ιουν 2018 · Veggie chips from leafy greens are thin, crispy, and light as air. They still have a bit of a “green” flavor to them, but mostly they taste salty. Veggie chips from root vegetables are much more substantial, crunchy, and very close to regular potato chips in terms of texture.

  3. 5 Μαρ 2024 · While there are healthy veggie chip brands out there focused on high-quality ingredients and balanced nutrition facts, others miss the mark. To help navigate the grocery aisles, we consulted with dietitians to identify the top choices and steer clear of the less ideal options.

  4. 28 Φεβ 2021 · Made with sweet potatoes, parsnips, red beets, and yellow beets, these crispy homemade baked veggie chips are a healthy, fun, and funky way to use up straggler root vegetables.

  5. 19 Οκτ 2020 · Ever tried making your own baked vegetable chips? It can be easy—if you have the right tools. Learn how to slice and bake your way to a healthy, delicious snack.

  6. 12 Νοε 2020 · How to Make Homemade Veggie Chips – Potato Chips, Kale Chips, Carrot Chips & More! These oven baked veggie chips make it easy to fit another helping of vegetables into your day—in a crispy, crunchy form!

  7. 29 Μαΐ 2024 · These Crispy Baked Vegetable Chips come together in just 30 minutes, and are the perfect crunchy snack for lunch boxes or movie nights. Naturally vegan and gluten-free. Prep Time 20 minutes. Cook Time 40 minutes. Total Time 1 hour.

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