Αποτελέσματα Αναζήτησης
In this rare cuvée, fruit from Terrebrune’s most recent plantings is bottled in its vibrant youth, after just a short passage in neutral foudres. It answers the question of what Mourvèdre grown in Bandol tastes like freshly plucked off the vine. A vivid purple color, it is akin to fresh-pressed wild berries and perfumed hints of flowers and ...
- Domaine de Terrebrune - Kermit Lynch
Bandol, Vin de Pays du Mont Caume. Producer. Reynald...
- 2021 Vin de Pays du Mont Caume Rouge “Terre d’Ombre”
In this rare cuvée, fruit from Terrebrune’s most recent...
- Domaine de Terrebrune - Kermit Lynch
There is a more ethereal quality to [these wines], a real freshness—and with Mourvèdre accounting for 85% of the final assemblage, this is praise indeed. Soil, climate, and winemaking all play a role. Limestone dominates the subsoil of Bandol, with tremendous variation between vineyards. Throughout Terrebrune’s thirty hectares, beneath the layers of clay and earth, the blue, fissured ...
Bandol, Vin de Pays du Mont Caume. Producer. Reynald Delille. Founded. 1963. Farming. Organic (certified) Annual Production. 10,000 cases. Website. https://www.terrebrune.fr. ... Vin de Pays du Mont Caume Rouge “Terre d’Ombre” 80% Mourvèdre, 10% Grenache, 10% Cinsault: 3 - 4 years: Limestone pebbles in brown clay, blue limestone bedrock ...
Domaine de Terrebrune 'Terre d'Ombre' Mont Caume Rouge (2022) - From a region known for creating sometimes burly wines, this lower-alcohol, fruit-driven cuvée from declassified Bandol vines is a refreshingly vibrant wine from Provence. Blooming with fresh berry fruits and mild tannin, it’s a beacon of hope that fresh wines are still possible ...
Find the best local price for 2022 Domaine de Terrebrune - Delille Vigneron 'Terre d'Ombre', IGP Mont Caume, France. Avg Price (ex-tax) $28 / 750ml. Find and shop from stores and merchants near you.
In this rare cuvée, fruit from Terrebrune’s most recent plantings is bottled in its vibrant youth, after just a short passage in neutral foudres. It answers the question of what Mourvèdre grown in Bandol tastes like freshly plucked off the vine.
Vin de Pays du Mont Caume Rouge “Terre d’Ombre” : • Declassified Bandol fruit from youngest vines • Fermented in stainless steel, aged 5 months in foudre
