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  1. Riboflavin (RF) is a water-soluble member of the B-vitamin family. Sufficient dietary and supplemental RF intake appears to have a protective effect on various medical conditions such as sepsis, ischemia etc., while it also contributes to the reduction in the risk of some forms of cancer in humans.

  2. Riboflavin, or more commonly known as vitamin B2, forms part of the component of vitamin B complex. Riboflavin consisting of two important cofactors, flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), which are involved in multiple oxidative-reduction processes and energy metabolism.

  3. 1 Οκτ 2016 · The skin is commonly affected by nutritional deficiencies and can provide important diagnostic clues. This article reviews the consequences of deficiencies of zinc and vitamins A, B 2, B 3, B 6, and C, emphasizing dermatologic findings.

  4. 1 Φεβ 2024 · Riboflavin, also known as vitamin B2, is a water-soluble vitamin that belongs to the vitamin B complex group. Clinicians frequently prescribe riboflavin as part of a combined formulation with other B complex vitamins as a prophylactic supplement to manage and treat vitamin B2 deficiency.

  5. Vitamin B2, or riboflavin, is naturally present in foods, added to foods, and available as a supplement. Bacteria in the gut can produce small amounts of riboflavin, but not enough to meet dietary needs.

  6. 6 Φεβ 2016 · In this current study, we demonstrated that the selected common pathogens that cause infections to humans through blood and site of wounds could be treated with riboflavin alone. Widespread antibiotic resistance of pathogenic microorganisms urges the search for new antibiotics due to their toxic effects on the blood system and more importantly ...

  7. 17 Ιουλ 2023 · Riboflavin deficiency can be related to many developmental abnormalities, such as cleft lip and palate, growth retardation, and cardiac disease. Pregnant and lactating women, people with Brown-Vialetto-Van Laere syndrome (BVVL), and vegan people are also at risk of riboflavin deficiency.

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