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The crackers that started it all, our original Soup & Snack Oyster Crackers are flaky and delicious and are made with only seven simple ingredients including soft winter wheat. They are baked slow for a thicker, more satisfying crunch.
Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Westminster bakers all natural crackers oyster - Westminster Bakers Co - 1/2 OZ
A pie chart showing the macro nutrient components for Westminster Cracker Company Inc. - Oyster Crackers. This food consists of 6.7% water, 6.7% protein, 73.3% carbs, 13.3% fat, and 0% alcohol.
We stick with the same basic, wholesome ingredients that our first Master Baker used nearly 200 years ago…ingredients that everyone can pronounce. The "bake" is still long and slow, for crackers that are simply delicious. Tour our factory and learn what makes the best cracker in the world.
INGREDIENTS: unbleached wheat flour, water, canola oil, all natural evaporated cane juice, salt, yeast, baking soda. Cholesterol Free. Saturated Fat Free. Low Saturated Fat. Cholesterol Free - FDA Shelf Tag. No Artificial Sweeteners. No Artificial Colors. No Artificial Flavors. No High Fructose Corn Syrup. No Artificial Preservatives.
Personalized health review for Westminster Bakery Oyster Crackers: 70 calories, nutrition grade (B minus), problematic ingredients, and more. Learn the good & bad for 250,000+ products.
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. 11 Net Carbs Per Serving. Add to Food Diary.
