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  1. 19 Ιαν 2016 · The primary aromas in bergamot are that of citrus, which splits into two distinct categories; citrus with citrus peel and citrus with coriander seed. The secondary aromas in bergamot are that of pine and floral notes, especially rose.

  2. 16 Φεβ 2022 · The fine people at Foodpairing—a platform that explores the science behind flavor pairings— connect bergamot with warm spices like nutmeg, cardamom, cinnamon, and ginger; hardy herbs like...

  3. The taste of bergamot can be described as tart, tangy, and slightly sweet. It has a distinct sharpness that sets it apart from other citrus fruits. Bergamot is commonly used in cooking and baking, as well as in the production of essential oils and perfumes.

  4. 3 Νοε 2022 · The bergamot has approximately the same size as regular oranges, often it’s pear-shaped. It’s green or yellow depending on ripeness. It scent is more floral than other citrus fruits, while the flesh and juice are tart, bitter, and spicy.

  5. 14 Μαρ 2013 · This is Catalan bergamot, a sour orange crossbreed, closer to a lemon, and it is better known for giving Earl Grey its distinctive taste, though stealthily it has become the citrus of choice this...

  6. 1 Ιουν 2024 · Bergamot is also used as a flavoring in both foods and beverages. It has a sharp, spicy taste. Fun fact: Earl grey tea is made from black tea leaves and dried Bergamot extract, and the bergamot is what gives the tea its interesting scent and flavor. Like most citrus fruits, bergamot is rich in flavonoids.

  7. 25 Ιαν 2024 · What Does Bergamot Taste Like? Like other citrus fruits, bergamot has a distinctive, heady fragrance and flavor. It is highly aromatic, and the essential oils are extracted from the rind.

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