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16 Δεκ 2020 · What are Pupusas? Pupusas (pronounced “poo-poo-sahs”) are tortillas made of corn or rice dough, similar to Mexican tortillas, but slightly thicker and stuffed with various ingredients, such as: cheese. chicharrón (extraction of pork meat) beans. shrimp. fish.
🥩 Meats in Spanish. We’ll begin with the main types of meats in Spanish that are commonly eaten in Spain and around the world. 1. La carne de vaca. Carne de vaca means beef in English. We can break the phrase down into its unique parts to fully understand it – carne means “meat” de means “of” and vaca means “cow”.
When recipes call for yellow Spanish onions or other sharp relatives, you can try out a few tricks to ward off crying in the presence of onions: Chop an onion beneath running water. Turn on a fan while cutting an onion to scatter the sulfur compounds.
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