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  1. 19 Φεβ 2019 · Gelatin is made from animal collagen — a protein that makes up connective tissues, such as skin, tendons, ligaments, and bones. The hides and bones of certain animals — often cows and pigs —...

  2. 20 Μαΐ 2022 · Jell-O is a brand-name of gelatin made by Kraft Heinz. It includes a few basic ingredients: water. sugar or artificial sweetener. fruit juices for flavoring (like strawberry concentrate) gelatin. coloring. But what is it about Jell-O that lets you mold it into so many different shapes? In a word gelatin. But what is gelatin?

  3. en.wikipedia.org › wiki › Jell-OJell-O - Wikipedia

    Gelatin, a protein produced from collagen extracted from boiled bones, connective tissues, and other animal products, has been a component of food, particularly desserts, since the 15th century. [1] Gelatin was popularized in New York in the Victorian era with spectacular and complex jelly molds.

  4. 6 Σεπ 2023 · Learn how gelatin is made, what it’s used in, and when you can substitute vegan alternatives. It’s true: Most gelatin is made from the bones, skin, and connective tissue of cows and pigs. But there are other sources of gelatin.

  5. 19 Δεκ 2013 · The jiggly red dessert we think of as Jell-O is made up of almost 90% sugar, although the key ingredient that gives Jell-O its distinctive consistency is gelatin.

  6. 21 Οκτ 1999 · Gelatin is a protein derived from collagen, the major component of the connective tissue of animals. Jell-O and other, similar products consist of powdered gelatin mixed with sweeteners ...

  7. 29 Νοε 2019 · But it turns out that the secret ingredient in Jell-O is gelatin, which is made from animal products. More specifically, commercial gelatin is made from collagen, and contains cow and pig parts that are left over after the meat butchering process.

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