Αποτελέσματα Αναζήτησης
29 Ιουν 2021 · As hunger and food insecurity increases globally, the Sandinista government in Nicaragua has been working for the last decade to strengthen local food production and ensure food sovereignty in the face of sanctions.
Nicaragua is a low-income, food-deficit country and one of the poorest in Latin America. Agriculture is the main livelihood for 73 percent of the rural population , and contributed to 8 percent of the country's GDP in 2023.
Nicaragua is a water-rich country with a water availability of 35,000 cubic meter/capita/year, corresponding to more than five times the average for Central America and the Caribbean. Less than 1% of these water resources is withdrawn for human use.
n engine for poverty reduction and sustainable development in Nicaragua. Food security in Nicaragua will demand improving water productivity and keeping good balances with food s. pply, although crop yield could increase through intensified irrigation. Furthermore, these practices along with temperature and rainfall changes may .
Data sources cover CO2 emissions from energy, cement manufacture, and land-use changes as well as from non-CO2 gases. For a given country, as many as five greenhouse gas data sources may be used (including sector-level data).
6 Μαΐ 2020 · Nicaragua has made solid progress in the water supply and sanitation (WSS) sector over the past two decades. One of the poorest countries in Latin America in the mid-2000s, with around 48 percent of the population living below the poverty line, by 2016 the poverty rate had fallen to around 25 percent, and the nation had achieved Millennium ...
25 Νοε 2024 · fresh water lake (s): Lago de Nicaragua - 8,150 sq km; Lago de Managua - 1,040 sq km. the overwhelming majority of the population resides in the western half of the country, with much of the urban growth centered in the capital city of Managua; coastal areas also show large population clusters.
