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  1. Agricultural ecosystem refers to a managed ecosystem designed for the purpose of crop and animal production, which is created through a series of experiments and is influenced by environmental considerations.

  2. Agriculture, Ecosystems & Environment is a leading interdisciplinary forum that publishes research investigating all aspects of agroecological science. Our objective is to advance understanding of the patterns and processes governing agroecosystem functions, interactions with the environment and provision of ecosystem services.

  3. 24 Ιουλ 2008 · Agriculture is suffering from a growing dilemma: it needs to feed a fast growing world population, and conserve biodiversity and manage natural resources of an increasingly depleted planet. … Photo: IUCN/WBCSD

  4. 1 Δεκ 2016 · Covering 38% of the terrestrial, ice-free surface of the planet, agricultural ecosystems are the largest ecosystems of the Anthropocene, and are a major contributor to the breaching of multiple planetary boundaries [1•, 2••].

  5. Agricultural ecosystems provide humans with food, forage, bioenergy and pharmaceuticals and are essential to human wellbeing. These systems rely on ecosystem services provided by natural ecosystems, including pollination, biological pest control, maintenance of soil structure and fertility, nutrient cycling and hydrological services.

  6. biodiversity.europa.eu › europes-biodiversity › ecosystemsAgroecosystems - Europa

    Agroecosystems, are defined as communities of plants and animals interacting with their physical and chemical environments that have been modified by people to produce food, fibre, fuel and other products for human consumption and processing (Maes, 2018).

  7. Food and agricultural systems. Agriculture is a vital human activity that deeply impacts, but also deeply relies on nature. Agriculture is expected to cover an increasing world food, feed, fiber and fuel demand for 8.5 billion people in 2030.

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