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This watermelon jam can be canned, or you can simply store it in a refrigerator (it will stay fresh in a refrigerator for up to 1 month).
- Watermelon Bread
Watermelon bread uses very simple ingredients – flour,...
- Watermelon Bread
3 Ιουλ 2013 · Can you imagine in the cold dreary months of winter, going to your pantry and pulling out watermelon? Yes it will be jam but it will taste like summer anyways. I want…
20 Αυγ 2018 · Ingredients. – 6 cups of pureed watermelon – without seeds or rind before pureeing. – 1 packet powdered pectin. – 5 cups of white sugar. – 6 tablespoons of lemon juice (I used fresh lemon juice) Directions. Make sure all of your jars, lids, and rings are thoroughly sanitized.
20 Ιουν 2020 · Make Strawberry Watermelon jam and capture flavors of summer with bright watermleon and sweet strawberries. With canning and freezing instructions.
7 Ιουν 2022 · How to make DIY homemade watermelon jam with pectin - This simple and easy recipe uses sugar and pectin to cook the best watermelon jam you've ever eaten!
This delicious Watermelon Jam recipe is made without pectin and is so beautiful and summery with its vibrant pink colour! You can make it 2 ways, plain or with white rum!
15 Ιουν 2020 · How to make watermelon jam? Step #1: Remove the black seeds, if necessary, and cube the watermelon. Step #2: Blend the pulp with an immersion blender (or in the food processor).