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The Cayuga is a black duck breed originating from the Finger Lakes region of New York State in the United States. It was once a popular meat duck, but now it is mainly kept for ornament or for showing.
Learn about the history, characteristics, care, and uses of Cayuga ducks, a black, iridescent breed with meat and egg potential. Find out how to feed, breed, and keep these ducks healthy and happy in your backyard.
14 Μαρ 2019 · Learn about the Cayuga duck, a threatened breed with iridescent green feathers, flavorful meat, and show quality. Find out its origin, egg production, temperament, and how to protect it from predators and heat.
31 Μαρ 2022 · Learn about the origin, appearance, eggs, meat, and personality of the Cayuga duck, a rare and distinctive breed from the U.S. Find out why this duck is endangered and how to breed it in your backyard.
2 Νοε 2018 · Learn about the Cayuga duck, a rare and beautiful breed that lays black eggs and produces high-quality meat. Find out its history, characteristics, care, and more in this comprehensive guide.
12 Ιουλ 2023 · Learn about the Cayuga duck, a black-feathered breed with a calm and friendly temperament. Find out how to care for these ducks, what they lay, and why they are prized for their meat and feathers.
Learn about the Cayuga duck breed, its origin, characteristics, meat, eggs, and conservation status. The Cayuga is a medium-sized, heavy duck with black plumage and greenish-black sheen, and can lay up to 150 eggs per year.
