Αποτελέσματα Αναζήτησης
1. Kitchen staff must store coats, purses, and other belongings away from food preparation areas. 2. No children under the age of 16 may be in the kitchen unless they are assigned helpers and are under the direct supervision of an adult. 3. Kitchen workers must wash their hands before working in the kitchen, after
Learn how to use the kitchen at Transfiguration church safely and hygienically. Follow the food safety standards, clean up procedures, and equipment care instructions for each area of the kitchen.
GUIDELINES FOR USE OF WAYMAN AME CHURCH KITCHEN FACILITIES 1. Must be in touch with Kitchen Manager for Kitchen use. 2. Walk through with the Kitchen Manager or Trustee Kitchen Chairperson before use. 3. If food items of any kind are brought into the kitchen prior to your event, mark them with the name of the group and date of the
Almost every church building has a kitchen; whether a small one for serving tea, coffee and biscuits after a church meeting or one of a size and with equipment for cooking and serving meals on a par with a restaurant.
In Apostolic Faith churches with kitchens, policies must be maintained which protect the health and wellness of those who use the area and those who are served from it. Pastors may find it helpful to designate one person as the church’s kitchen coordinator.
The Event Kitchen Manager should read the following Agreement, sign it, and return the Agreement to the Church Office prior to booking kitchen space. I understand the following: Many people, including members of the congregation and groups from the broader community, use the church kitchen.
Many Places of Worship handle food, whether that is on a routine basis preparing daily meals or an annual fund-raising event. The same basic food safety rules apply to all situations. Any room where food is handled should be large enough to ensure that food can be handled safely.
