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Sieving is a separation technique based on the difference in particle size. Learn how sieving works, its advantages and disadvantages, and see examples of sieving in daily life and chemistry.
SIEVING definition: 1. present participle of sieve 2. to put a liquid or powder through a sieve: . Learn more.
The meaning of SIEVE is a device with meshes or perforations through which finer particles of a mixture (as of ashes, flour, or sand) of various sizes may be passed to separate them from coarser ones, through which the liquid may be drained from liquid-containing material, or through which soft materials may be forced for reduction to fine ...
Sieving is a simple method that is used for determining the PSD of a powder. It is often the preferred method of choice for formulators since it is a straightforward analysis that can be done during the formulation development process (eg, after mixing or granulation of a formulation).
SIEVE definition: 1. a tool consisting of a wood, plastic, or metal frame with a wire or plastic net attached to it…. Learn more.
A sieve is a tool used for separating solids from liquids or larger pieces of something from smaller pieces. It consists of a metal or plastic ring with a wire or plastic net underneath, which the liquid or smaller pieces pass through. Press the raspberries through a fine sieve to form a puree.
sieve noun [C] (TOOL) a tool consisting of a wood, plastic, or metal frame with a wire or plastic net attached to it. You use it either to separate solids from a liquid, or you rub larger solids through it to make them smaller: Pour the sauce through a sieve to remove any lumps.
