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13 Σεπ 2023 · Microbial contamination of drinking-water as a result of contamination with faeces poses the greatest risk to drinking-water safety. Safe and sufficient water facilitates the practice of hygiene, which is a key measure to prevent not only diarrhoeal diseases, but acute respiratory infections and numerous neglected tropical diseases.
12 Οκτ 2022 · Drinking too much water is rarely a problem for healthy, well-nourished adults. Athletes occasionally may drink too much water in an attempt to prevent dehydration during long or intense exercise. When you drink too much water, your kidneys can't get rid of the excess water. The sodium content of your blood becomes diluted.
21 Μαρ 2022 · The Guidelines for drinking-water quality (GDWQ) promote the protection of public health by advocating for the development of locally relevant standards and regulations (health based targets), adoption of preventive risk management approaches covering catchment to consumer (Water Safety Plans) and independent surveillance to ensure that Water Safety Plans are being implemented and effective ...
24 Απρ 2017 · The fourth edition of the World Health Organization’s (WHO) Guidelines for drinking-water quality (GDWQ) builds on over 50 years of guidance by WHO on drinking-water quality, which has formed an authoritative basis for the setting of national regulations and standards for water safety in support of public health.
28 Μαΐ 2024 · Safe drinking-water, sanitation and hygiene are crucial to human health and well-being. Safe WASH is not only a prerequisite to health, but contributes to livelihoods, school attendance and dignity and helps to create resilient communities living in healthy environments.
15 Φεβ 2024 · Water safety and quality are fundamental to human development and well-being. Providing access to safe water is one of the most effective instruments in promoting health and reducing poverty.
28 Αυγ 2019 · This report critically examines the evidence related to the occurrence of microplastics in the water cycle (including both tap and bottled drinking-water and its sources), the potential health impacts from microplastic exposure and the removal of microplastics during wastewater and drinking-water treatment.
29 November 2023. In view of the public health concerns of per- and polyfluoroalkyl substances (PFAS), the World Health Organization (WHO) initiated the development of a background document for the Guidelines for drinking-water quality (GDWQ) on PFAS in drinking-water with a focus on perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA).
Fluoride in Drinking-water, Background document for development of WHO Guidelines for Drinking-water Quality, is an update of the background document published in the second edition of the Guidelines. The update was prepared by Mr J. Fawell, United Kingdom, to whom special thanks are due.
11 Φεβ 2005 · The World Health Organization assembled a diverse group of nutrition, medical and scientific experts in Rome in November 2003, at the WHO European Centre for Environment and Health, to address a number of questions relating to the nutrient composition of drinking water and the possibility that drinking water could in some circumstances contribute to total dietary nutrition.
