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2 Οκτ 2024 · Apple bread is one of our favorite recipes for fall, when crisp weather beckons and makes us hungry for warming spices and treats featuring seasonal ingredients. This recipe, in particular, provides a wonderful, simple framework from which you can improvise.
4 Σεπ 2021 · Homemade Apple Bread with a lovely cinnamon swirl is the perfect fall breakfast, snack, or dessert! This easy apple bread recipe is moist, sweet and simply loaded with apples and the flavors of fall. Make enough to share with friends and family or keep the whole cozy loaf for yourself! This easy apple bread recipe is a must make this season!
7 Σεπ 2021 · Ease: This apple bread recipe comes together with basic baking ingredients like butter, sugar, flour, and eggs. Applesauce is likely the only “special” ingredient, but if you don’t have any, sour cream makes a fine substitution. Just like banana bread, creamed butter + sugar is the base, so an electric mixer is certainly helpful.
10 Οκτ 2023 · Say hello to your new favorite breakfast and tea-time treat! Seriously, one taste of this apple bread and you’ll fall in love. This delicious quick bread recipe embodies everything to love about the autumn season. It’s loaded with warm spices, apples, and a wonderfully cozy feeling.
23 Σεπ 2019 · Susan. Why Are the Apples Shredded for this Bread? At the very core of this apple quick bread is a mess of shredded apples. I recommend using an apple variety that is firm and has some tartness, such as Granny Smith, Haralson, or the sweeter Honeycrisp. Shredding the apples infuses each bite of bread with rich apple flavor.
28 Μαΐ 2024 · This apple bread recipe makes a moist, sweet, and deliciously fresh apple and cinnamon loaf with a crispy crust. Perfect for sharing or gifting!
23 Οκτ 2024 · Oil (or spray) a 9-by-5-inch loaf pan and line it with a piece of parchment paper that hangs over the two long sides. Step 2. In a large bowl, whisk together the oil, sugar, eggs, applesauce, cinnamon, nutmeg and salt. Step 3. Whisk in the baking powder and baking soda, then, using a flexible spatula, stir in the flour.
