Αποτελέσματα Αναζήτησης
8 Φεβ 2021 · Learn how to make flaky, buttery pastry and smooth, lightly sweetened egg custard for Hong Kong-style egg tarts. Follow the step-by-step photos and tips for a foolproof recipe.
14 Μαΐ 2024 · Learn how to make flaky pastry and silky custard egg tarts at home with this easy recipe. See tips, ingredients, and video instructions for these delicious treats.
22 Ιουλ 2021 · Learn how to make egg tarts, a subtly sweet dessert with a flaky crust and custard filling. Follow the easy steps and ingredients for this Asian-inspired treat.
28 Μαρ 2021 · Learn how to make egg tarts with a simple and flaky rough puff pastry crust and a silky custard filling. This recipe is a hybrid of Hong Kong and Portuguese egg tarts, with tips and tricks to bake them perfectly.
19 Ιαν 2019 · Learn the difference between Chinese and Western puff pastry and how to make the best Hong Kong egg tarts with this recipe. Follow the tips and steps to achieve a flaky, smooth, and shiny custard tart with a glossy top.
26 Μαΐ 2024 · Learn how to make soft and buttery pastry filled with a sweet and silky egg custard, a classic Hong Kong treat. Follow the step-by-step guide, tips and FAQs to achieve the perfect custard texture and flaky crust.
9 Νοε 2021 · With its silky, sweet egg custard filling encased by crisp and tender puff pastry, this tart is believed to have originated in Canton (now Guangzhou) around the 1920s, in response to the sudden influx of British businessmen and officials and their love of the British egg custard tart.
