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From appetizers to mains, cook up something delicious using your favorite Field Roast plant-based meats and cheeses. Browse our plant-based recipes now.
- Celebration Roast with Gravy and Cumin Roasted Carrots
This celebration roast is seasoned with garlic and sage and...
- Cookbook – Delicious Plant-Based Recipes - Field Roast
The Field Roast cookbook offers simple and satisfying...
- Celebration Roast with Gravy and Cumin Roasted Carrots
This celebration roast is seasoned with garlic and sage and stuffed with a traditional bread stuffing with dried cranberries and onions. The gravy combines the earthy flavor of porcini and shiitake mushrooms. Served here with sweet roasted heirloom carrots, spiced with cumin and thyme.
The Field Roast cookbook offers simple and satisfying plant-based recipes using real ingredients. Make your own authentic and hardy plant-based meals at home!
17 Νοε 2023 · Olive oil. Minced garlic. Fresh rosemary. Salt. That’s it!
6 Μαΐ 2020 · Wow your friends and family with this easy-to-prepare Field Roast’s Celebration Roast Centerpiece! I’ve made my fair share of plant-based roasts for Thanksgiving, Christmas and more. But, sometimes you don’t have time to make everything from scratch (plus, all of those dishes!!).
10 Σεπ 2024 · This new cookbook from Chef Tommy McDonald shares the fundamental techniques for making plant-based meats at home, techniques gleaned from McDonald’s years of experience as the executive chef of Seattle-based Field Roast, a grain-based meat alternative company and a pioneer in the plant-based industry.
30 Μαΐ 2021 · To cook the Field Roast Celebration Roast, simply preheat your oven to 325°F (160°C). Remove the roast from its packaging and place it on a baking dish. You can enhance the flavor by adding your favorite herbs and spices to the roast. Cover the roast with foil and bake for 60 minutes.
