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  1. 2 Ιουλ 2022 · Learn what Crisco is, how and why it is used in baking and cooking, and what are the pros and cons of using it. Find out 11 different options to replace Crisco, such as butter, ghee, coconut oil, and lard, with their advantages and disadvantages.

  2. 25 Φεβ 2024 · Looking for healthier alternatives to Crisco for your baking and cooking needs? You’re in luck! In this article, we’ll reveal five surprising substitutes that you might already have in your kitchen.

  3. 23 Φεβ 2023 · Coconut oil is an excellent healthy substitute for Crisco. It's made from the meat of coconuts and has a distinctive flavor and aroma that can enhance the taste of some baked goods. What sets coconut oil apart from other oils is that it is a saturated fat, which means it's solid at room temperature.

  4. 2 Οκτ 2024 · You can easily substitute it for Crisco shortening in baking if you’re looking to cut back on some unhealthy fats in your diet. Just make sure you use unrefined virgin coconut oil, as its flavor and nutrients stay intact due to minimal processing during production.

  5. 26 Μαΐ 2021 · Learn how to use butter, coconut oil, lard, margarine, bacon fat, vegetable oil, olive oil, or applesauce instead of Crisco shortening in your baking and cooking. Find out the pros and cons of each substitute and how to adjust the quantity and flavor of your recipe.

  6. 23 Μαΐ 2023 · Best Healthy Crisco Substitute: Refined Coconut Oil If you are on a health kick, you may want to consider substituting crisco for a plant-based solid at room temperature oil. Unrefined coconut oil is healthier but has an intense coconut flavor, so refined is better if you want to keep your pastries tasting more neutral.

  7. 1 Νοε 2023 · Shortening is a common baking ingredient. But if you don't own a can of Crisco there are options you can substitute for it, some that are likely in your pantry.

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