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Learn how to make Kamote Cue, a deep fried sweet potato with caramelized brown sugar, a popular Filipino snack. Follow the easy steps and ingredients to enjoy this sweet treat at home.
25 Οκτ 2023 · This Kamote Cue is a popular Filipino street food that is made from sweet potato pieces deep-fried with a coating of caramelized brown sugar. It’s the perfect afternoon snack or sweet dessert to enjoy while hot and crispy with your favorite sweet dipping sauces.
10 Αυγ 2018 · How to Make Kamote Cue. Print Recipe Pin Recipe. Ingredients. 1 cup brown sugar. 3 pcs large-sized kamote sliced. Cooking oil for deep frying. 5 bamboo sticks. Instructions. In a heated pan, put cooking oil. When the oil is hot enough, put-in the sliced kamote pieces. Deep fry the kamote pieces until color turns light brown. Put-in the brown sugar.
Kamote Cue is a popular Filipino afternoon snack made fried sweet potatoes coated in caramelized brown sugar. It is easy to make, budget-friendly, and quite filling! Prep Time: 10 minutes mins
Learn how to make kamote cue! One of the favorite merienda of Filipinos! It's perfect for business too! For the written version of this recipe, go here:...
26 Φεβ 2019 · Camote Cue or Kamote Que Recipe is made out of deep fried sweet potatoes coated with caramelized brown sugar, skewered in a bamboo stick. Try this delicious Filipino favorite snack Camote Cue Recipe.
Ingredients: 1 cup brown sugar. 3 pcs large-sized kamote, sliced. Cooking oil, for deep frying. bamboo sticks. Procedure: In a heated pan, put cooking oil. When the oil is hot enough, put in the sliced kamote pieces. Deep fry the kamote pieces until the color turns light brown. Put-in the brown sugar.
