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Enjoy a gastronomic voyage with chef Frédéric Anton, awarded two stars by the Michelin Guide. Le Jules Verne offers a unique and bold setting 125 meters above Paris, with a breathtaking view and a private elevator.
- The Menu
At dinner, Paris lights up, the Eiffel Tower sparkles and...
- The Restaurant
Le Jules Verne is a mythical and gastronomic 2 stars...
- The Venue
Le Jules Verne offers another way to appreciate the...
- The New Chef
Book a unique moment at the restaurant on the first floor of...
- Gift Voucher
To offer a unique experience within the Eiffel tower: 1/...
- The Menu
14 Ιουλ 2011 · Découvrez le Jules Verne, un restaurant gastronomique 2 étoiles au guide Michelin, perché à 125 mètres de hauteur sur le Champ-de-Mars. Savourez la cuisine créative de Frédéric Anton et admirez la vue imprenable sur Paris.
Le Jules Verne Restaurant on level 2 of the Eiffel Tower - is it a great night out? What is the food like? Is it worth the money? It is one of the top place...
Enjoy a unique dining experience at Le Jules Verne, a luxurious French restaurant on the second floor of the Eiffel Tower, accessible by a private lift. Savor the creative cuisine of Frédéric Anton, the Meilleur ouvrier de France, and admire the stunning views of Paris.
Le Jules Verne is a French restaurant on the second floor of the Eiffel Tower in Paris, France. It has been awarded a Michelin star since 1983 and has hosted famous guests such as the French and American presidential couples in 2017.
Enjoy modern cuisine and a spectacular view of Paris from the second floor of the Eiffel Tower. Book a table at Le Jules Verne, a MICHELIN Guide restaurant with excellent cooking and service.
Enjoy a gourmet meal with stunning views of Paris from the second floor of the Eiffel Tower. Chef Frédéric Anton creates simple, flavourful and sophisticated dishes with local ingredients and a lavish wine cellar.
