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Discover these tiny and tasty little sardines from Spain by La Brujula, specially hand-selected for their small size and superbly tender flavor. Buy online at Gourmet Food Store and shipped to your door.
Hand filleted by local women in Galicia, Spain, La Brujula sardines are considered the best in class and are fished from the plankton rich water of the coast of Galicia between June and October, and are processed immediately.
Seafood: 3/4 cut small sardines. Origin: Galicia, Spain. Time of harves t: June - October. Features: Hand filleted by local women in Galicia, Spain, La Brujula conservas are regarded as some of the finest preserved seafoods in the world. Their sardines are considered the best in class.
For several decades, La Brújula has been established in Galicia, in the heart of the kingdom of fish, molluscs and crustaceans of excellent quality thanks to the ecosystem created by the peaceful waters of its rias - long inlets that sink into the land - and the nutritious richness of the Atlantic Ocean. In true partnership with the nearby sea ...
La Brújula Sardines in Olive Oil 3/4 Pieces No. 34. $ 13.00. Origin: Galicia, Spain. Features: Hand filleted by local women in Galicia, Spain, La Brújula conservas are regarded as some of the finest preserved seafoods in the world. Their sardines are considered the best in class. Tasting Notes: La Brújula sardines are fished in the plankton ...
About this item. All of these sardines are fished in the plankton rich waters off the coast of Galicia between June and October, and processed immediately. They are prepared by hand and put into wire trays and gently steamed, before being packed by hand into tins, which are filled up with olive oil. With a firm texture and a mild, deeply ...
DESCRIPTION. Rich, succulent sardinillas. Unique Galician Rías ecosystem. Gently grilled. Pop on rustic toast. All of these sardines are fished in the plankton-rich waters off the coast of Galicia, between June and October, and processed immediately.
