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  1. 27 Σεπ 2018 · Say hello to your new favourite cheesecake recipe! This is ‘Sernik’: a classic Polish cheesecake on a crispy shortcrust base, filled with creamy Polish-style farmer’s cheese. Baked in the oven, this cake will add a taste of Poland to your dining table.

  2. 16 Νοε 2022 · Prep: 45 mins. Cook: 60 mins. Cooling/Refrigeration Time: : 5 hrs. Total: 6 hrs 45 mins. Servings: 12 servings. 130 ratings. Add a comment. Save Recipe. Sernik (SEHRR-neek) is one of the most common desserts served on Polish tables.

  3. 17 Νοε 2018 · Traditional Polish cheesecake. Cheesecake. The queen of Polish desserts. There are many varieties of it in Poland, this is the most simple and most traditional. Sernik [sehr-neek] is a simple dessert, made from farmer’s cheese and eggs with a few additions.

  4. 30 Σεπ 2016 · Learn how to make a traditional Polish cheesecake with twaróg, a farmer's cheese, and a short-crust pastry. See the ingredients, instructions, and tips for variations and toppings.

  5. 2 Μαΐ 2021 · Learn how to make a classic Polish cheesecake with twarog cheese, cocoa, raisins and orange zest. Follow the step-by-step instructions, tips and FAQs for a perfect sernik.

  6. 12 Νοε 2022 · Learn how to make sernik, a rich and creamy Polish cheesecake with farmer's cheese, eggs, sugar, vanilla and potato starch. Find out the history, variations and tips for this traditional dessert.

  7. 10 Οκτ 2023 · Ingredients. Metric US. 2 lbs 2 (900g) of twaróg cheese (or a similar curd cheese) 1 cup 1 (200g) of granulated sugar. 4 large 4 eggs. 1 teaspoon 1 vanilla extract. Zest of 1 lemon. 1/4 cup 1/4 (60ml) of heavy cream. 1/4 cup 1/4 (30g) of all-purpose flour. 1/4 teaspoon 1/4 baking powder.

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