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30 Σεπ 2024 · Sour cream pound cake is moist, dense and subtly sweet. It's the perfect vehicle for fresh fruit and whipped cream. A classic sour cream pound cake should be your go-to choice for brunch, snacking, special occasions and more.
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1 Ιουν 2021 · This is the best sour cream pound cake I have ever tasted! It is moist, soft, and has the most perfect flavor with a blend of butter, vanilla, and tangy sour cream. Pound cake has such a rich flavor you do not need a bunch of fancy toppings or sauces to make it taste better.
15 Ιαν 2021 · How to make a Sour Cream Pound Cake. 1. Combine the flour, salt, and baking soda in a large bowl. 2. Next, add the sugar and butter to a mixer and cream together. 3. Add the eggs and vanilla. 4. Add the flour and sour cream until just combined. 5. Use a spatula to scrape down the sides and mix everything in. 6. Transfer to your bundt pan and bake.
23 Φεβ 2024 · This sour cream pound cake is always a hit! Sour cream keeps it moist and vanilla adds a lovely flavor. Great for brunch or dust with confectioners sugar and serve with berries for dessert.
5 Μαρ 2020 · What Does Sour Cream Do in a Pound Cake? Besides all the basics like flour, sugar, and eggs, this cake is made with sour cream. Sour cream, as you may already know, makes cakes moister than just using milk. It also creates a richer flavor. It’s one of my favorite baking ingredients and one I almost always keep on-hand in my refrigerator.
27 Μαρ 2024 · Classic Sour Cream Pound Cake. By Laura Kasavan. Mar 27, 2024, Updated May 08, 2024. Jump to Recipe. 5 from 3 reviews. This post may contain affiliate links. Please see my disclosure policy. This classic, old fashioned sour cream pound cake is moist and rich with buttery vanilla flavor.
Learn how to make a moist and delicious sour cream pound cake with this easy recipe from Paula Deen. You only need butter, sugar, eggs, sour cream, flour, baking soda and vanilla.
