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Fruit wines are usually referred to by their main ingredient (e.g., plum wine or elderberry wine) because the usual definition of wine states that it is made from fermented grape juice. In the European Union, wine is legally defined as the fermented juice of grapes.
Roscato is an irresistible range of high-quality Italian wines. Whether you are a fan of sweet, rich, bold or soft & silky wines, Roscato offers a perfect complement to any cuisine.
Roscato wine was launched in 2011 to cater to the growing demand for sweet, slightly sparkling red wines from Italy. In fact, less than a decade after its launch, Roscato made it to the #1 Sweet Wine in America, according to the wine importer Palm Bay International .
Roscato wine is made from a blend of grape varietals, including Croatina, Teroldego, and Lagrein. These grapes are native to the Lombardy region of Italy, where they are grown and harvested to produce the unique flavors and characteristics found in Roscato.
What is Moscato Wine? Moscato wine is famous for its sweet flavors of peaches and orange blossom. The word Moscato (“moe-ska-toe”) is the Italian name for Muscat Blanc – one of the oldest wine grapes in the world! So, lets find out more about this fascinating wine. NOTE: Moscato is made with Muscat Blanc grapes. Moscato Flavors
Roscato is a sparkling red wine from the northern Italian region of Lombardy. It has an irresistibly sweet and gently fizzy flavor, with aromas of bright red fruit flavors such as blackberry and plum, combined with hints of vanilla and chocolate.
9 Σεπ 2022 · The frizzante (semi-sparkling) wine is known for its perfume-like fragrance, light-body, low alcohol content, and dazzling fruit-forward profile with a welcoming sweet factor. Moscato's inherent aromatics include orange blossom, honeysuckle, almonds, and ginger with flavors of ultra-expressive fruit like green grapes, citrus, and ripe peach.
