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  1. 12 Απρ 2024 · Shortening was originally created with trans-fatty acids but, these days, many brands are made without them. That being said, if you'd rather swap shortening for something else, these helpful substitutes can lend a helping hand.

  2. 1 Νοε 2023 · Learn how to use butter, coconut oil, vegetable oil, lard, and other ingredients to replace shortening in your recipes. Find out the pros and cons of each substitute and how to adjust the measurements accordingly.

  3. 13 Αυγ 2021 · Shortening is usually made out of hydrogenated, solidified vegetable oils but there are plenty of shortening substitutes commonly available in supermarkets and that you might already have in your pantry.

  4. Learn how to replace shortening in cooking and baking with common ingredients like butter, coconut oil, lard, vegan butter, and more. Find out the pros and cons of each substitute and the best ratio to use.

  5. 28 Νοε 2022 · Shortening is an excellent option for all baking applications for its neutral flavor and low cost. You can substitute shortening for many of the options on this list at a 1:1 ratio and it will not impact your recipe much. Shortening comes in a variety of brands, such as Crisco brand vegetable shortening, but most shortening is the same.

  6. 2 Νοε 2021 · Learn how to use vegetable oil, lard, butter, margarine and other fats as shortening alternatives in different recipes. Find out what each type of shortening does in the kitchen and how to adjust the measurements and flavors accordingly.

  7. 16 Δεκ 2021 · All of the best shortening substitute options including which are best for your recipe whether you're baking pies, cookies, or baked goods!

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