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  1. 14 Αυγ 2024 · Sushi rice is less of a type of rice than it is a preparation method. It's cooked short-grain white rice combined with rice vinegar and other ingredients, cooled completely, and then used to make sushi rolls.

  2. 25 Σεπ 2024 · How to Make Sushi Rice (for Sushi Recipes) 4.57 from 497 votes. Learn how to make sushi rice perfectly every time with step-by-step pictures and a video tutorial. All you need are simple ingredients such as sushi vinegar, sugar, salt, and dashi kombu.

  3. 26 Μαΐ 2017 · Preparing sushi rice may seem complicated, but once you get started, you’ll find out that it is a bit like cooking ordinary rice, but with vinegar added to it, and a dash of Japanese technique. There are four key steps to making sushi rice: washing, soaking, cooking, and seasoning.

  4. 17 Σεπ 2022 · How to make perfect sushi rice recipe with step by step photos and three tips to make sushi rice like Japanese do perfectly! No more mushy sushi rice!

  5. 30 Μαΐ 2023 · Japonica rice is the best type of rice for sushi. Measure out 1 cup (195 g) of this short-grain rice—specific varieties like koshihikari, hitomebore, and akitakomachi all have short, rounded shape and nice texture that are ideal for whipping up your own sushi rolls at home.

  6. 21 Απρ 2021 · Sushi rice is the base of all good sushi and getting it right is essential. But do not fear, you don't need to be a professional to make restaurant-quality sushi rice! Just follow my step-by-step guide and you will be making mouth-watering sushi with perfectly cooked and seasoned rice in no time.

  7. 8 Σεπ 2021 · To perfectly cook rice for sushi, wash the translucent short grains in water. Do this rice rinsing for about 3-4 times or unless all starch gets washed away. It is an essential step to get the exact stickiness and consistency of sushi rice.

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